Alright here is wonderful recipe to try.  Warning!! Warning!!  This recipe is extremely delicious!

I Love cheesecake, and I love chocolate chip cookies, so how can this recipe be wrong!  It is double the goodness, with everything packed into one!  I hope you enjoy!

Chocolate Chip Cheesecake

Instructions

1. Preheat oven to 350 degrees F.
2. In a large bowl, beat together cream cheese, eggs, sugar, and vanilla extract until well mixed; set aside.
3. Slice cookie dough rolls into 1/4-inch slices. Arrange slices from one roll on bottom of a greased 9- x 13-inch glass baking dish; press together so there are no holes in dough. Spoon cream cheese mixture evenly over dough; top with remaining slices of cookie dough.
4. Bake 45 to 50 minutes, or until golden and center is slightly firm.
5. Remove from oven, let cool, then refrigerate. Cut into slices when well chilled.

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Preheat oven to 350 degrees F.

In a large bowl, beat together cream cheese, eggs, sugar, and vanilla extract until well mixed; set aside. Slice cookie dough rolls into 1/4-inch slices. Arrange slices from one roll on bottom of a greased 9- x 13-inch glass baking dishpress cookie dough together so there are no holes in doughSpoon cream cheese mixture evenly over doughtop with remaining slices of cookie dough.   (Note: you can try and pinch the top layer of cookie dough to make less spaces, but I just laid the slices on top)Bake 45 to 50 minutes, or until golden and center is slightly firmRemove from oven, let cool, then refrigerate. Cut into slices when well chilled.

Enjoy!